October 21-27

SPECIAL COCKTAILS OF THE WEEK

Cranberry-Cherry Mimosa $8.50
Sparkling Wine and Cranberry-Cherry Juice, garnished with Lime Wedge
Double Irish Coffee $8.50
Jameson’s Irish Whiskey, Bailey’s Irish Cream and Organic Noble Coffee, Topped with Whipped Cream and Freshly-Grated Nutmeg

MONDAY – FRIDAY

Special Scramble $13.95
Eggs, Butternut Squash, Spinach, Bacon, Mushrooms and Chevre
Pear-Raisin French Toast $13.95
La Baguette Bakery’s Sun Oat Bread, topped with Pears and Raisins, Sauteed in Butter & Brown Sugar, Flamed with Brandy, topped with chopped Candied Walnuts and Cinnamon
Black Bean Veggie Burger $11.95
Housemade Black Bean Burger, Lettuce, Tomato, Red Onion, served with Cilantro Slaw; side of Chipotle Mayo
The Ultimate Western Burger $13.95
1/3 lb. Ground Beef, topped with Crispy Bacon, Provolone, Housemade Barbecue Sauce and Fried Onion Rings – add Fresh-Cut French Fries $2.00

SATURDAY & SUNDAY

Curry Scramble $13.95
Eggs, Cauliflower Florets, Red Onion, Green Bell Pepper, Red Potatoes, Indian Paneer Cheese and Curry
Eggs Benedict $14.95
English Muffin, Canadian Bacon, 2 Poached Eggs and Hollandaise
Eggs Benedict Arnold $15.95
English Muffin, Seared Lox, Pesto, 2 Poached Eggs and Hollandaise Sauce, garnished with Fresh DillEnglish Muffin, Seared Lox, Pesto, 2 Poached Eggs and Hollandaise Sauce, garnished with Fresh Dill

Breakfast Lunch Espresso To-Go Libations Open Daily 7am-2pm 95 N. Main Street, Ashland 541.482.9671