July 22 – 28


Seabreeze Mimosa $8.50
Sparkling Wine with Pure-Squeezed Organic Grapefruit and Cranberry Juices, garnished with Lime Wedge
Bloody Maria $8.50
Hornitos Gold Tequila and Housemade Bloody Mary Mix, garnished with Olive, Pickled Green Bean and Lime Wedge, Chili-Lime Salted Rim


Scramble $13.95
Eggs, Grilled Corn, Grilled Zucchini, Roasted Red Peppers, Jack Cheese and Fresh Basil
Cinnamon Swirl Pancakes $11.95
Buttermilk Pancakes with a Cinnamon-Brown Sugar Swirl, Drizzled with a Cream Cheese Glaze
Jalapeno Burger $10.95
1/3 lb. Ground Beef, topped with Pickled Jalapeños and Pepper Jack Cheese, Chipotle Mayo on the side – add Fresh-Cut French Fries $2.00
Hot Pastrami Sandwich with Mustard-Horseradish Sauce $13.95
Steamed Hot Pastrami with Housemade Mustard-Horseradish Sauce, Tomatoes, Red Onions and Romaine on Toasted Rye; with Deli Salad or Fries


Scramble $13.95
Eggs, Portobello, Shiitake, and Cremini Mushrooms, Dried Cranberries, Chevre (Goat) Cheese and Fresh Thyme
Eggs Benedict $14.95
English Muffin, Canadian Bacon, 2 Poached Eggs and Hollandaise
Eggs Benedict Arnold $15.95
Two Poached Eggs on Grilled Risotto Cakes with Sauteed Cremini, Shiitake and Portobello Mushrooms, Thyme and Hollandaise

Breakfast Lunch Espresso To-Go Libations Open Daily 7am-2pm 95 N. Main Street, Ashland 541.482.9671